[Storage] Please store in a cool and dry place.
[Directions] 1-2 times a day, 1~2 capsules each time
1. Antibacterial and anti-inflammatory: Garlic oil has the effect of inhibiting pathogenic microorganisms, especially Escherichia coli, Shigella dysenteriae, Staphylococcus aureus, Salmonella typhi, etc., and can be used to prevent gastroenteritis.
2. Promote cardiovascular health: Garlic oil can reduce cholesterol content, thereby reducing blood lipids, and can also dilate blood vessels and promote blood circulation, thereby lowering blood pressure and effectively preventing atherosclerosis and hypertension.
3. Promote digestion: Garlic oil can promote the secretion of digestive juices, thereby promoting food digestion and enhancing appetite.
